Cooking with Toddlers: Yummy Oatmeal Breakfast Muffins

My 3 year old Miles had a potluck breakfast at his school and he suggested we bring some oatmeal muffins. They were part of my breakfast meal prep and are still a favorite way to start the day around here. Since the recipe is super simple, it was a perfect activity for us to do together. We are always looking for an easy recipe for cooking with toddlers and this one fits the bill.Wholesome oatmeal with delicious toppings makes the perfect breakfast on the go. They can be made ahead, are freezer friendly and most importantly- make an easy recipe for cooking with toddlers.

The fact that it could be something we enjoy doing together just added to an already long list of why we love these oatmeal muffins so much. They save us time in the mornings, are nutritious and still provide variety by mixing in different toppings. I was inspired by this recipe, but I have since made my own variety.

When I did the breakfast meal prep, I was making 60 muffins  and I wanted to move quickly. So I did it myself during nap. My new goal is to find as many recipes for cooking with toddlers since it’s such a great learning and entertaining activity for them.

If you are just getting started with cooking activities for toddlers, check out how to set up your kitchen and some of the essential tools to have on hand. Also, how do you pick the perfect toddler learning tower for your family?

The hardest part for toddlers in this recipe is cracking the egg. We had to dig out a couple shells. The more practice, the better they will be.  Also, carefully scooping into the cupcake liners.  The right size cup or spoon helps this activity.  Other than that, it’s mostly measuring, pouring and stirring.

We made two batches, hence the two bowls and two muffin pans. Apple Cinnamon and Cranberry Orange.

Wholesome oatmeal with delicious toppings makes the perfect breakfast on the go. They can be made ahead, are freezer friendly and most importantly- make an easy recipe for cooking with toddlers.

Wholesome oatmeal with delicious toppings makes the perfect breakfast on the go. They can be made ahead, are freezer friendly and most importantly- make an easy recipe for cooking with toddlers.

Wholesome oatmeal with delicious toppings makes the perfect breakfast on the go. They can be made ahead, are freezer friendly and most importantly- make an easy recipe for cooking with toddlers.

Wholesome oatmeal with delicious toppings makes the perfect breakfast on the go. They can be made ahead, are freezer friendly and most importantly- make an easy recipe for cooking with toddlers.

Wholesome oatmeal with delicious toppings makes the perfect breakfast on the go. They can be made ahead, are freezer friendly and most importantly- make an easy recipe for cooking with toddlers.

Breakfast meal prep for an easy and healthy month of morning. Make ahead breakfast 3 types of oatmeal muffins and 2 kinds of egg muffins in this meal plan. They are kid friendly and delicious! Stress free weekday mornings are in your future. Breakfast on the go or at home.

Breakfast meal prep for an easy and healthy month of morning. Make ahead breakfast 3 types of oatmeal muffins and 2 kinds of egg muffins in this meal plan. They are kid friendly and delicious! Stress free weekday mornings are in your future. Breakfast on the go or at home.
5 from 1 vote
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Oatmeal Breakfast Muffins

Wholesome oats topped with healthy and delicious fruit make these the perfect breakfast muffins for busy mornings on the go. 

Course Breakfast
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 12

Ingredients

  • 3 cups Old Fashioned Oats
  • 1 Egg
  • 1 1/2 tsp Ground Cinnamon
  • 1 tsp Baking Powder
  • 1/2 tsp Salt
  • 2 tsp Vanilla Extract
  • 2 cups Milk We use 2%. You can substitute with any kind you use.
  • 2 tbsp Brown Sugar Or coconut sugar, stevia etc.) *These are not very sweet, which is what we preferred. But if you like your muffins on a sweeter side, you can double this sugar amount.
  • 1/3 cup Pure Maple Syrup Or honey, agave syrup or brown rice syrup

Topping Option 1

  • 1 cup Diced Green Apple
  • 1 tsp Ground Cinnamon

Topping Option 2

  • 1 cup Dried Cranberries
  • 2 tsp Orange Zest
  • 2 tsp Orange Juice

Topping Option 3

  • 2 Bananas, mashed
  • 1/2 cup Blueberries, fresh or frozen

Instructions

  1. Preheat oven to 375 degrees.

  2. Add all ingredients to a bowl, including the toppings option you want to make.  To make multiple batches with different toppings, add as many bowls as appropriate. 

  3. Put a cupcake liner in each of your muffin cups or use cooking spray. 

  4. Use a 1/2 measuring cup or cupcake scoop to fill each cup. 

    *You can fill to the top. These will not rise like regular muffins.

  5. Cook for 25-30 minutes. They are done when the oatmeal tops are getting golden crisp.

Apple Cinnamon Oatmeal Breakfast Muffins. Wholesome oatmeal with delicious toppings makes the perfect breakfast on the go. They can be made ahead, are freezer friendly and most importantly- make an easy recipe for cooking with toddlers.

 

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About Shantall Bond

Hi! My name is Shantall and I'm here to share all things parenting, handling change and tales through the city with my boys.

2 thoughts on “Cooking with Toddlers: Yummy Oatmeal Breakfast Muffins

  1. Thank you so much for these muffin recipes! They’ve become a staple in our home. I even love grabbing one for a breakfast on the go!

    1. Shantall Bond says:

      They are still a staple for us too! So glad you like them. 🙂

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